Chef Lance Seeto | People & Places
56
archive,category,category-people-places,category-56,ajax_updown_fade,page_not_loaded,smooth_scroll,

People & Places

The Southern state of Alabama in the United States is as far removed from the healthy ancestral diet of eating fresh, wild foods from the land and the sea, and has held the undesirable title of consistently being one of the top five fattest states…

Posted by Lance Seeto in Lance Seeto, Montgomery AL, People & Places Read More

Most people may know of the Tongan history in northern islands of Vanua Levu and Lau, but did you know that a Tongan chief settled a part of Sigatoka, on the Coral Coast, around 1800AD? Following a dispute with his brother during the reign of…

Posted by Lance Seeto in People & Places Read More

Savusavu is blessed with some of the most unique seafood, fruits and vegetables of the Fiji islands. The European settlers have helped influence the variety of fresh foods on their farms with local chicken, duck, quail, wild pigs, pigeons and for the very brave

Posted by Lance Seeto in People & Places Read More